A rich, aromatic, and traditional Indian sweet dish made from split yellow moong dal (मुग डाळ), roasted in ghee and cooked with milk, sugar, and dry fruits. This classic dessert is perfect for festive occasions or as a luxurious treat.
Weight: 1 kg (serves approx. 6–8 people)
Ingredients:
Moong Dal (मुग डाळ)
Ghee
Milk or Water
Sugar
Cardamom Powder
Cashew, Almond, Raisins
Saffron (optional)
Taste Profile: Rich, nutty, sweet, and aromatic with ghee and cardamom
Texture: Smooth, slightly grainy, and moist
Best Served: Warm, garnished with dry fruits
✅ Protein-Rich
✅ Made with Pure Ghee
✅ Festive Favorite

Farm-Fresh & Handpicked
Sourced directly from trusted farms for superior quality.

100% Natural & Chemical-Free
Grown without harmful pesticides or chemicals.

Rich in Nutrients
Packed with essential vitamins, minerals, and fiber.
At Amrut Yadi, we believe in delivering farm-fresh vegetables that are naturally grown, full of flavor, and packed with essential nutrients. Our vegetables are carefully selected to ensure they meet the highest quality standards, bringing you the purest and freshest produce straight from the farm. Whether you’re preparing a wholesome meal or a refreshing salad, our chemical-free and nutrient-rich vegetables add health and taste to every dish. With Amrut Yadi, experience freshness you can trust and quality you can taste!
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